Organic Chemistry
By:Henry Gilman
Published on 1943 by
Natural amino acids. Alkaloids. The chemistry of the porphyrins. chlorophyll. The anthocyanins and the flavones. The sterois. Carbohydrates Constitution and physical properties of organic compounds. The redistribution reaction. Modern electronic concepts of valence. The significance of resonance to the nature of the chemical.
This Book was ranked at 41 by Google Books for keyword modern organic chemistry.
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